Sometime in the 1930s, crème de violette was dropped from the aviation, and maraschino took over the drink. According to David Wondrich's "Imbibe!," it was first printed in a 1916 book by Hugo Ensslin called "Recipes for Mixed Drinks." It is difficult to gauge how popular the cocktail was at the time, and because the key liqueur was likely just as rare as it is today, it's assumed that this was a specialty drink served at only the most elite bars. The Paper Plane is on the stronger side, sitting at around 17.5%, although this can be tailored a bit depending on the strength of bourbon you choose.It's not known exactly who invented the aviation cocktail. Without Amaro Nonino, you may be able to create an interesting variation of the Paper Plane, however, it would not be a true Paper Plane cocktail. Amaro Nonino is a very unique flavor and it is difficult to find another amaro with the same taste profile. Is there a different amaro I can use in place of Amaro Nonino? If you like your drinks extra bitter, feel free to give this version a try. Some find it tasty while others do not care for it. Campari will produce a much more bitter version of the cocktail. ![]() I have a bottle of Campari can I use that instead of Aperol? While this will still make a perfectly palatable drink, the spicy and drier notes of rye will throw off the balance of the cocktail when compared with the sweeter and more round notes offered by bourbon. When in doubt, however, your favorite bourbon should make a fine Paper Plane as well! Can I use Rye whiskey for a Paper Plane? This recipe was created with the intent of using a stronger bourbon, in the 43-46% ABV range, which will add more of a body to the drink. Shake only until chilled (do not over-shake, which causes dilution). BOURBON (recommended: Buffalo Trace)Īdd all ingredients to a shaker with ice. The Paper Plane has quickly become a go-to for any modern bartender or cocktail enthusiast. At the end of your sip, you’re left with a balanced drink as complex in flavor as it is simple to make. Lemon juice acts as the main balance for the flavors, offering brightness and acidity. There’s no messing around with syrups or bitters. Paper Plane has just four ingredients, and three of them contain alcohol. ![]() hit song from that era, “Paper Planes” (“I fly like paper, get high like planes…”) and like the song, this is a drink with a strong sway. ![]() Ross took the gin-centric Last Word formula and switched out the ingredients to focus on and highlight a different spirit - bourbon. Created in 2008 by bartender Sam Ross for the premiere cocktail menu at The Violet Hour in Chicago, the cocktail is a riff on the classic Last Word, a gin-based drink containing equal parts gin, Green Chartreuse, Luxardo Maraschino Liqueur, and lime. The Paper Plane is a bourbon cocktail complemented by the citrusy and softly bittersweet notes of Aperol and herbal notes of Amaro Nonino, an amaro containing a forest’s worth of different botanicals and roots such as rhubarb, tamarind, and bitter orange peel.
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